Tag Archives: Pre-diabetes

Vitamin D may prevent Diabetes II

Gentle Reader,

Vitamin D, seems to be the miracle supplement as research turns up more benefits. In my recent travels, along the Inside Passage in Alaska, I worried about the many “round” people from the cruise ships.  They may not have gotten a diagnosis of diabetes from their doctor.  But they may, like many of us, walk around leading what seems like normal lives with pre-diabetes.

Dr. Steve Chaney describes the condition in his recent newsletter.  [To read the whole letter, go to Resources: Diabetes is a deadly scourge.]  He says that when we become overweight our tissues become insulin resistant. Initially our pancreas responds by pumping out more insulin to keep our blood sugar levels near normal. It also starts releasing fatty acids into the bloodstream.

At this stage our blood sugar levels are pretty well under control, but our blood levels of insulin and fatty acids are higher than normal. We are asymptomatic for the most part, so many of us never realize that we have a problem.

And lots of us are pre-diabetic!

When the normal range goes to pre-diabetic and beyond.

My grandfather on my mother’s side was diabetic.  He was a Swede-Finn, emigrating to New York City in around 1900 and joining the dock builders union.  He worked hard, driving piles, helping construct the Brooklyn Bridge and the piers along New York’s maritime harbor.  Then he sat down.  His knees hurt.  His hands hurt. His back hurt.  He had arthritis and moving his body hurt.  Then he developed diabetes.

My mother was never diagnosed with diabetes.  I suspected her of being very close to slipping from pre-diabetic to diabetes in the last 10 years of her life.  Her shoulders hurt.  Her hands hurt.  She had old age arthritis at 55 and began taking Motrin.  I remember her and my father both taking drugs for their aches and pains when I was in high school. They both slowed down, walking less and less.  She was never diagnosed with diabetes.  She died of pancreatic cancer.

This family history is a major driver for me to stay slim and active in spite of major arthritis.

Dr. Chaney points out that there are several published clinical studies showing that lifestyle changes (weight loss, exercise and a healthy diet supplying all of the essential nutrients) can significantly reduce the progression of
pre-diabetes to type 2 diabetes.

Excercise

Supplement with Vitamin D3 by Shaklee

This is a blog about managing arthritis.  See how stiff joints, slowing down, mild and more severe osteo-arthritis, the kind that comes with aging, can be part of the pre-diabetic cluster of conditions?  The primary focus of Dr. Chaney’s article is the research about the benefit of Vitamin D on keeping the pancreas healthy.  Make no mistake, however, Vitamin D by itself will not prevent diabetes.  

Do not let your aches and pains keep you from moving.  Keep those joints active to the maximum extent of their flexibility.

Take Vitamin D if you are over weight and suspect you are pre-diabetic.  But there is no magic bullet.

I was talking with a young woman today who says she doesn’t want to take pills.  I’m all for avoiding medicines if possible.  It was a major challenge for me to understand vitamins are food supplements, foodlets, if you will.  Yes, they are in pill form.  I seldom refer to my vitamins as pills.  They are my supplements.  I take them to fill in the gaps and to compensate for the sluggish utilization of nutrients that comes with age.  We do not make Vitamin D from the sun the way we did when we were 10.

We are going into the winter months when those of us in the north will get less and less sun exposure.  Why not supplement with Vitamin D3?  Especially if you are little round in the middle.  Then, by all means, consider the 180 Turnaround program for losing those extra pounds.  You’ll be thrilled with how much easier it is to move with even 10 pounds less to carry around.

To your good health,

Be well, Do well and Keep moving,

Betsy

206 933 1889

PS If you would like to comment or ask a question, please email me at betsy@hihohealth.com.  I’ve had too many spammy comments and have limited access to the comment section, but I would still love to hear from you.

 

 

 

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Diabetes is a deadly scourge.

Diabetes is a deadly scourge.

by Dr Steve Chaney

[My intention is to educate you about diabetes and its prevention.  Many of us are pre-diabetic and can take measures to insure we do not develop type II diabetes.]

It is the leading cause of kidney failure, lower limb
amputations and blindness. And it is a major cause of
heart disease and stroke.

And diabetes is an epidemic.

Because type 2 diabetes is closely associated with
obesity (80% of people with type 2 diabetes are
overweight), we have a diabetes epidemic worldwide that
is following right behind the obesity epidemic that you
have been hearing so much about.

In 2010 25.6 million Americans, or 11.3% of the
population, over the age of 20 had type 2 diabetes.

That’s up from 8.3% of the population in the 2005-2008
database, and the prevalence of diabetes in the 20+ age
group in this country is predicted to exceed 15% by
2015.

However, it is not type 2 diabetes that I am focusing
on today. Instead I will talk about a related condition
called pre-diabetes.

But first, a bit of biochemistry (my favorite subject).

What is pre-diabetes and how do we develop it?

When we become overweight our tissues become insulin
resistant. Initially our pancreas responds by pumping
out more insulin to keep our blood sugar levels near
normal. It also starts releasing fatty acids into the
bloodstream.

At this stage our blood sugar levels are pretty well
under control, but our blood levels of insulin and
fatty acids are higher than normal. We are
assymptomatic for the most part, so many of us never
realize that we have a problem.

And lots of us are pre-diabetic!

The National Institute of Health estimates that 35% of
US adults in the 20+ age group and 50% of US adults in
the 65+ age group have pre-diabetes – and most of them
don’t even know it.

That is unfortunate because people with pre-diabetes
are at increased risk of heart disease, strokes and
certain types of cancer. And there is a high
probability that those people with pre-diabetes will go
on to develop type 2 diabetes a few years down the
road.

That’s because high levels of both fatty acids and
insulin damage the pancreas. So every year that an
individual does nothing to reverse the pre-diabetic
condition, their pancreas loses more of its capacity to
produce insulin.

Eventually, the pancreas can no longer produce enough
insulin to overcome the insulin resistance, and the
individual develops full blown type 2 diabetes.

With 35% of the population already pre-diabetic – and
most of them not knowing that they have it, anything
that we can do to prevent pre-diabetes from
progressing to type 2 diabetes is big news.

That’s why today’s study (Mitri et al, American Journal
of Clinical Nutrition, 94: 486-494, 2011) is so
interesting.

The scientists directing the study enrolled 92 adults
with an average age of 57 and a BMI of 32 (anything
over 30 is considered obese). The subjects were given
2,000 IU/day of vitamin D and/or 800 mg/day of calcium
in various combinations (placebo, D alone, calcium
alone and calcium + D).

They did not assess for pre-diabetes in this group, but
given the age and BMI of the group it is fairly safe to
assume that most of them had pre-diabetes.

At the end of 16 weeks the group receiving the placebo
had a 14% decline in the ability of their pancreas to
secrete insulin – about what you would expect for
individuals with pre-diabetes.

Calcium had no effect on pancreatic function.

However, the groups receiving 2.000 IU/day of vitamin D
had a 26% improvement in the ability of their pancreas
to secrete insulin.

So what are the take home lessons for you?

#1) The most important message that I can give you is
that if you are overweight, you are probably already
pre-diabetic even if you have not received a formal
diagnosis.

You are likely already at significantly increased risk
of heart disease, stroke and cancer – and you are
likely to develop type 2 diabetes in the not too
distant future.

YOU SHOULD TAKE ACTION NOW!

#2) The authors of this study were careful to point out
that their study did not show that vitamin D alone
could reduce the progression of pre-diabetes to type 2
diabetes. That study has yet to be done.

However, there are several published clinical studies
showing that lifestyle changes (weight loss, exercise
and a healthy diet supplying all of the essential
nutrients) can significantly reduce the progression of
pre-diabetes to type 2 diabetes.

So if you want to act now to reduce your risk of
becoming another statistic, the proven path is clear.

#3) While I consider it unlikely that vitamin D will be
a “magic bullet” for preventing type 2 diabetes, this
study does highlight yet another potential benefit of
making sure that your intake of vitamin D is optimal.

To Your Success!
Dr. Stephen G Chaney

 

 

If you have questions or comments about this Tip from the Professor,

please give me a call, or email.  Shaklee makes an excellent Vita D3.

 

Betsy Bell’s Health4U

206 933 1889

www.HiHohealth.com

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